Our Menu
*Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs may increase your risk of foodbourne illness, especially if you have a medical condition | -20% gratuity added for parties of 5 or more.
Chef's Dish of The Week
Salmon Rilletes
$21
fresh salmon shredded with mayo, creme fraiche, dill, chive, celery
Snacks
Mixed Nuts
$10
Goat Cheese & Fig Toastine
$17
Provençal Marinated Olives
$11
Shishito pepper
$17
Roasted shishito pepper tossed with olive oil and fleur de sel
Chips
$8
Side of salty Chips
Charcuterie
Saucisson Sec
$14
Duck Rillettes
$25
Country Style Pâté
$24
Cheese
Served with baguette & condiments | 2 for $22.00 | 4 for $29.00 | 6 for $36.00
Bucheron
usa (goat)
Ossau Iraty
france (sheep)
Fromage D'affinois
france (cow)
Gruyère
suisse (cow)
Garlic & Herb Crème
france (sheep)
Tapas
Burrata
$29
Heirloom cherry tomato, basil, balsamic, olive oil & seeds.
Black Truffle Ravioli
$27
Comte cheese and truffle ravioli with creamy béchamel sauce.
Sautéed Brussels Sprouts
$24
Organic brussels sprouts, balsamic, almonds, cranberries | with lamb merguez add $4
Ratatouille Provençal
$24
Garlic Shrimp Skewer
$28
Basil spaghetti squash.
Butterfly Salmon
$24
Lemon pepper, ratatouille provençal.
Crispy Tacos
$24
Ground beef, tomatoes, onions, cheddar, crème fraîche.
Croque Monsieur
$26
Ham, gruyère, béchamel, salad.
Beef Sliders
$19
Emmental, tomato, homemade mustard, chips.
Escargot Persillade
$22
Garlic, butter, parsley.
*Steak Tartare
$21
Quail egg yolk, toast.
Chimichurri Rice
$24
Basmati rice, coriander, tomatoes, radish, garlic, jalapeño and cucumber
Lemon Garlic Chicken
$29
Garlic bonless chicken breast confit in a lemon, garlic, tomato, edamame stew and Orzo
Watermelon Salad
$21
Diced watermelon, arugula, goat cheese, balsamic, roasted almonds
Merguez sausage and mashed potatoes
$28
Spicy lamb sausage with homemade parmesan mash potatoes
Crêpes
Nutella
$14
Suzette
$15
Cinnamon & Sugar
$13
Lemon / Sugar
$12
Grandma's Secret Recipe
$12
Salted Caramel
$15
Chocolate Coulant (Gluten Free)
$12
Mini Lava cake
Lemon crème brûlée
$12
Half lemon peel filled in a rich custard base topped with a layer of hardened caramelized sugar